24 мая 2017 г. · I have a container of grated parmesian cheese that was left out a full 24 hours. It's like $7 worth of cheese so I'd rather not throw it out ... |
14 янв. 2020 г. · a good rule of thumb for cheese: if it 1. looks fine 2. smells fine 3. tastes fine, it is fine. check those things in that order. specifically ... |
28 мар. 2023 г. · You're fine. Honestly the stuff in the shaker can contains very little cheese. Also even legitimate Parmesan is a really stable cheese. |
17 окт. 2010 г. · But a parmesan by default should be pretty hard/crumbly so you should be fine. Even the wetter hard cheeses that you find here in the US are OK ... |
7 апр. 2024 г. · Temperature controlled food should not be in the danger zone (40f to 140f) for more than two hours if storing or 4 hours if consuming and tossing. |
10 авг. 2023 г. · One week is more realistic for grated parmesan. Upvote |
8 февр. 2014 г. · Pre-dried Parmesan cheese, the kind that comes in plastic shakers, has very low moisture content, so it can sit out for a long time. |
29 янв. 2024 г. · It doesn't really need to be refrigerated. It can last for months. But it lasts longer if you refrigerate it, and a lot of people tend to only infrequently use ... |
30 мар. 2023 г. · Yes - after the cheese is opened, it will typically remain safe to use for about 6 weeks, even if the "sell-by" or "best by" date on the package expires. |
6 дек. 2022 г. · Indefinitely. Seal as air tight as you can. Or not. Just scrape off discoloration if it appears. Eat what's underneath. It doesn't last too long ... |
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