27 февр. 2023 г. · They can store indefinitely but the flavor will turn more sour, eventually bitter, from continued fermentation. |
22 апр. 2022 г. · Basically forever. Use clean utensils and it will last a very long time, unless there's visible mold or it smells off it's fine to eat. |
10 февр. 2024 г. · As long as it has been refrigerated, it will be okay. No need to worry :) In Korea, we often keep kimchi for over a year; the tangy, sour, umami ... |
28 февр. 2024 г. · Years. I think my longest jar in the fridge went like 5 or 6 years, and I used the brine after all the sold bits were gone. |
22 июн. 2014 г. · Kimchi literally lasts pretty much forever. All you have to do is store it in the fridge. The flavor profile will definitely keep getting more ... |
1 мая 2022 г. · Kimchi will literally last for years. I have eaten 2y Kimchi no problem. |
11 апр. 2019 г. · Kimchi, if covered by the brining liquid, doesnt go bad in the fridge. If you got it a week ago, its fine. Spoiled kimchi is marked by mold ... |
14 сент. 2022 г. · I like mine sour, so I usually leave store-bought kimchi out for a week or more before refrigerating. If I make my own - 2 weeks minimum. |
2 апр. 2022 г. · Potentially forever. It just became more sour over time and changes it's structure, but it will not go bad (unless your fridge is moldy which I hope is not the ... |
13 янв. 2024 г. · Kimchi can be eaten days to years after it's made. All typical napa kimchi recipes can have a years long edible life. Just know the flavor of the kimchi ... |
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