1 сент. 2021 г. · Sweet spot for fermentation is 18°C. You want a slow and consistent fermentation for a depth of flavour. I let my kimchi ferment for 10-24 days. How long do you ferment Kimchi in room temp? How long should I ferment kimchi at room temperature? How long do you let your kimchi ferment? I Другие результаты с сайта www.reddit.com

8 окт. 2021 г. · Kimchi ferments at room temperature in only 1–2 days or more slowly in the refrigerator. For safety, kimchi should be stored refrigerated and ... How long should I ferment kimchi? - Quora How long can homemade Kimchi be stored? - Quora Другие результаты с сайта www.quora.com

15 мар. 2009 г. · Mostly, it will take a few days to ferment your kimchi at room temperature. However if you live in a warm country, it may take only 1 day ... Topic: Forgot to put Kimchi in fridge. - Maangchi How long to keep kimchi for the good bacteria to form? Другие результаты с сайта www.maangchi.com

7 ч 5 мин 13 февр. 2024 г. · Let the jar sit at room temperature anywhere from 2 to 8 hours, depending on how sour you want it. Every few hours, smell and taste the kimchi.

10 июн. 2022 г. · Even after two weeks, you can leave your kimchi in the refrigerator and it will continue to ferment and develop its flavors. They advise ...

In Korea, the mixed kimchi ingredients are usually left at room temperature (20 °C) for one or two days for the growth of microorganisms and then stored at ...

Оценка 5,0 (1) · 30 мин Leave to ferment for about 5 days. Once opened, store in the fridge. If left unopened, a jar of kimchi can remain at room temperature for many weeks but will ...

3 нояб. 2017 г. · I can peg the ideal consumption to be after at least 1 month after making it, with 3 months and beyond being at its best. And to Maangchi's ...

11,90 $ 12 мая 2021 г. · If you love more fermented kimchi leave it out in the open for 3-6 hours to allow for natural fermentation before storing them in a chilled ...