12 нояб. 2023 г. · I wouldn't use it for longer than a day as is, it will likely start to oxidize. You could always cook it and re-purpose it into another dish. How do you guys cure your fish? : r/sushi [Homemade] Cured Trout : r/food Has anybody ever tried curing fish? : r/Charcuterie Is my home cured trout ready to eat? : r/AskCulinary Другие результаты с сайта www.reddit.com

9 нояб. 2016 г. · Cured trout is readily available in the supermarkets, but it is much cheaper to do it at home and lasts for a long time in the fridge. It's ...

17 июн. 2012 г. · It depends on whether the fish was hot- or cold-smoked. If hot-smoked (more likely with a homemade smoker), two or three days, the same as ...

16 дек. 2019 г. · Cured fish will keep, covered, in the refrigerator for two weeks. Ingredients. 300 gm rock salt. 50 gm white sugar. 2 bunches shiso leaves, ...

Hot smoked trout, prepared by the method described and kept in a chill below 4°C, will keep in good condition for 1 week. At a temperature of 5-10°C they will ...

6 нояб. 2020 г. · Fish: Lightly cured fish can last up to two weeks in the fridge and several months in the freezer. More heavily cured fish, like salt cod, can ...

40 мин 30 нояб. 2023 г. · Cured fish can be eaten over a week but it can last up to 2-3 weeks in the fridge. It should be tightly covered with plastic wrap to ensure it ...

26 янв. 2024 г. · The key is leaving the fish to cure for long enough to 'cook ... The cured fish will keep for up to 5 days in the fridge, or 6 months ...

Curing the salmon or trout eggs allows you to store the eggs in the refrigerator for a month or freezer for up to a year. We collected eggs from a Brown Trout.