Thirty contaminated loaves were cooked in a microwave oven for 4 min, and 30 other samples for 3 min 30 s, both followed by a standing time of 2 min.

20 февр. 2017 г. · If the microwave heats the food up to 165 degrees or more, the salmonella will die. The problem is that the bacteria don't make you sick- the ... Can you kill Salmonella by heating a product, such as powder ... Does a microwave oven kill salmonella from foreign sources? Can salmonella be killed in a microwave? - Quora Другие результаты с сайта www.quora.com

25 июл. 2018 г. · If properly and thoroughly reheated, yes. That said, we know heat doesn't help kill salmonella - it helps breed it.

12 апр. 2012 г. · "Instant death" for most bacteria (including salmonella) is about 160° F (71° C). You only need a few seconds at this temperature. The ... If you microwave leftover egg shells is the salmonella dead on ... Why microwaves do not kill harmful bacteria as well as boiling? Другие результаты с сайта cooking.stackexchange.com

25 июл. 2018 г. · If properly and thoroughly reheated, yes. That said, we know heat doesn't help kill salmonella — it helps breed it — so when microwaving, you ...

Salmonellae were readily recovered after cooking if the yolk was still soft, whichever serotype, inoculum or cooking method was used.

13 июл. 2024 г. · Yes, microwaves can kill Salmonella if the food is heated to an internal temperature of at least 165°F (74°C) and is cooked evenly.

Myth: When I microwave food, the microwaves kill the bacteria. Fact: Microwaves aren't what kill bacteria – it's the heat generated by microwaves that kills ...

8 янв. 2023 г. · Microwaving/reheating questionable foods will kill the bacteria/molds but it won't destroy the toxins they excreted whilst they were alive on your food.

28 мая 2018 г. · Here's the deal, microwaves don't actually kill bacteria. The microwaves instead, create heat that is able to kill bacteria in foods.