Оценка 5,0 (2) · 1 ч 50 мин 25 авг. 2020 г. · Place jackfruit in a large stockpan and cover with water. Bring to a boil and cook for 45 minutes. Drain, then rinse with cool water. When cool ... |
Оценка 5,0 (1) · 45 мин 10 сент. 2022 г. · Place seeds in a medium saucepan and cover with water. Cover and bring to a boil for 30 minutes until seeds are fork-tender. |
Оценка 5,0 (1) · 40 мин 5 янв. 2018 г. · Reduce heat to low and simmer for 15-20 minutes, stirring occasionally, until jackfruit has softened and liquid has mostly cooked off. |
28 сент. 2021 г. · Add your shredded jackfruit to unsalted boiling water, and boil for at least 10 minutes to soften. When done, rinse thoroughly again (you want ... |
27 февр. 2023 г. · Cook over medium heat, breaking up the jackfruit with a spoon, for 10 mins, or until the jackfruit is tender. |
Bring the water and seeds to a boil, then reduce to rolling simmer for 20-30 minutes or until the seeds can be easily pierced by a fork. Drain pot and spread ... |
8 июл. 2021 г. · I typically cook Jackfruit around 20-30 minutes. Every brand of jackfruit is the same so the less dry it is the faster it will cook, the more ... |
21 дек. 2021 г. · Cooking: Boiling: Boil the jackfruit flesh for 30-45 minutes to soften it, which also removes some of. |
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