11 янв. 2021 г. · 1-1.5 hrs per pound. If you want more bark, just sit it and forget it until it's 205. If you want less bark, take it off at 165, wrap it in tin ... |
3 ч 15 мин 18 окт. 2024 г. · Place pork loin in the smoker and smoke for about 3 hours or until internal temperature reaches 160°F. Pin It3 ... |
Novbeti > |
Axtarisha Qayit Anarim.Az Anarim.Az Sayt Rehberliyi ile Elaqe Saytdan Istifade Qaydalari Anarim.Az 2004-2023 |