21 мая 2022 г. · The rule of thumb for roasting is 20 to 30 minutes per pound, or to an internal temperature of 170°.

27 нояб. 2019 г. · A bottom round roast typically cooks in the oven for about 20-25 minutes per pound at 325°F (163°C) for medium-rare doneness. Adjust the cooking ...

20 мая 2024 г. · For a medium-rare rump roast (internal temperature of 130-135°F or 54-57°C), cook for 25-30 minutes per pound.

17 нояб. 2017 г. · I set the over at 325 degrees and plan to cook it for 4–1/2 hours, i.e., all afternoon.

7 июл. 2021 г. · Next, pre-heat your oven to 425 degrees. Place the prepared roast in a baking pan which is uncovered. Roast for 20 minutes. Turn oven down to ...

19 окт. 2021 г. · A bottom round roast typically cooks in the oven for about 20-25 minutes per pound at 325°F (163°C) for medium-rare doneness. Adjust the cooking ...

2 апр. 2022 г. · The standard pot roast recipe should be cooked at 325 degrees Fahrenheit for 3-4 hours per pound. The best way to cook a pot roast is to pick ...

21 окт. 2017 г. · You'll want to start it at a high temp, 425 degrees, to get some color on the meat, then crank the heat back to 325, after 15 to 20 minutes.

4 июн. 2022 г. · I set the over at 325 degrees and plan to cook it for 4–1/2 hours, i.e., all afternoon. Take onions you like, I use sweet onions and cut them in ...

10 июл. 2021 г. · How long to cook roast beef: At 350° F for 30–35 minutes per pound to reach an internal temperature of 145°F (Rare).