7 мая 2023 г. · I sear them on both sides directly over the coals, careful not to burn and then transfer them to indirect heat side for about 30-45 minutes, lid ...

31 июл. 2019 г. · I'd typically place all my chicken on the indirect side and have the breather holes over the chicken for about 10-15 minutes while the coals burn hot.

4 июн. 2024 г. · Cook for 30 mins. Definitely some heavy white smoke to start - I think it was the hickory block catching. Just let it go. Gets much cleaner ...

18 сент. 2023 г. · You need to describe your process in detail. One chimney of lit charcoal is generally enough to cook for 60-120 minutes depending on how it is ...

3 янв. 2022 г. · All the recipes online say cook for 45 min to an hour but mine have been on 15 min and my thermometer is predicting they'll hit temp in another 10 minutes.

2 окт. 2023 г. · Not counting time to start the charcoal, I'm usually done with thighs in about 30-40 mins tops using an indirect heat method.

29 июл. 2024 г. · For boneless, skinless I usually grill them with med-high heat for approx. 2 minutes each side until they hit about 185 f internal. Usually ...

6 сент. 2022 г. · The cook: Indirect heat at 375°-400° on the Axtarisher kettle until reaching 160° internal, then hit them with the sauce and cooked until hitting ...

12 сент. 2024 г. · I usually just grill chicken thighs on my Axtarisher Kettle, a half-dozen at any given time. I make a two-zone fire and let them cook off heat for ...

12 июл. 2023 г. · Throw on grill/ smoker at around 300 for 45 minutes, flipping halfway through.