3 сент. 2020 г. · At 15 minutes the shrimp is still "raw" (but safe). As the shrimp and the lime juice continue to mingle the acid continues to "cook" the shrimp. Aguachile wins again…lime cooking shrimp is proving far more ... HELP! Shrimp still grey after an hour! : r/mexicanfood - Reddit will the shrimp be cooked in ceviche? : r/foodsafety - Reddit Другие результаты с сайта www.reddit.com |
24 мая 2022 г. · If you're using anything acidic, such as lemon or some other citrus, the marinate time should not exceed 30 minutes because it will break down ... Why should I cook shrimp with lemon juice? - Quora Can I use lemon juice for ceviche ? - Quora Другие результаты с сайта www.quora.com |
12 авг. 2022 г. · The shrimp will "cook" and turn pink. After 20 minutes, drain the shrimp pieces, discarding the lime juice. Combine the shrimp with a mixture of ... |
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