Place salmon skin side down in an 11x7-in. baking pan coated with cooking spray. Sprinkle with brown sugar, salt and pepper. Drizzle with liquid smoke. ...
Drain salmon, discarding liquid. Bake, uncovered, at 350° until fish flakes easily with a fork, 35-45 minutes. Cool to room temperature.
Оценка5,0(7) · 35 мин24 мар. 2023 г. · Roast salmon in the preheated oven until internal temperature in the center of the thickest part of the fillet reads 135 to 140 degrees F (57 to ...
Working quickly place the smoking wood on the bottom shelf in the oven and the salmon on the top shelf, bake the salmon for 12-15 minutes. Carefully remove ...
Оценка5,0(19) · 20 минRoast for 10-15 mins (or about 4 mins per 1cm thickness) until just opaque and easily flaked with a fork. Serve with a sprinkling of chopped herbs, lemon slices ...
Оценка4,4(35) · 1 ч 10 минSmoke for 30 to 60 minutes, or until the salmon reaches an internal temperature of 145 degrees F. Begin checking the temperature using a thermometer after 30 ...
22 дек. 2012 г. · When you put on the veg, bake the salmon in the oven for 15 minutes or untill flaky. STEP 9. When everything is ready, plate up and enjoy =D.
Оценка4,9(21) · 24 ч 10 мин11 июн. 2019 г. · Learn the trick to make homemade smoked salmon at home with an irresistible smokey, salty brine mixture—no smoker required.