13 нояб. 2023 г. · A 20-pound turkey will require about 1 hour, 10 minutes. Cook until the internal temperature reaches between 180 and 190 degrees Fahrenheit. Do ...

Cook the turkey about 3 to 4 minutes per pound. The turkey is done when the dark meat is at an internal temperature of 175° F to 180° F and all white meat is ...

Оценка 4,4 (10) · 1 ч 3 мар. 2023 г. · Maintain the temperature of the oil at 350 degrees F (175 degrees C), and cook turkey for 3 1/2 minutes per pound, about 35 minutes. Whole ...

22 нояб. 2022 г. · Turkeys that weigh between 10 and 13 pounds should be fried for ... 20 pounds should be deep fried for 3.5 minutes per pound. Here is a ...

To deep fry a turkey, immerse the bird in 350°F degree oil for 3 1/2 minutes per pound.

Оценка 5,0 (6) · 2 ч 5 мин Begin checking the turkey for doneness around 30 minutes. Deep-fried turkey is done when the thickest part of the thigh reaches an internal temperature of 165°F ...

One nice thing about deep fried turkey is that it cooks very quickly. It only takes about 35 to 45 minutes (averaging at three to four minutes per pound).

20 окт. 2023 г. · A deep-fried turkey typically requires a cooking time of 3½ minutes per pound, so a 12–14-lb. bird should take 40–50 minutes to reach 165°F. If ...

14 нояб. 2023 г. · On the other hand, deep frying a turkey requires only three to four minutes per pound. This means it takes about 15 to 20 minutes for a 5-pound ...