27 февр. 2023 г. · I smoke chicken breast at 180 for the first hour to increase smoke flavor (smoke ring and all) and then kick it up to about 300 until IT ... Had whole chicken in warmer for 4hrs. Internal reached 180 ... Anyone have success smoking a chicken breast? : r/Traeger Другие результаты с сайта www.reddit.com

Оценка 4,8 (73) · 3 ч 17 апр. 2022 г. · Place the chicken in the smoker to cook for 2-3 hours, or until it reaches and holds an internal temp of 150° for 5 minutes. When the internal ...

Оценка 4,6 (21) · 1 ч 25 мин 11 июл. 2022 г. · Place the chicken directly on the grill grates. Smoke the chicken for approximately 1 hour or until the internal temperature reaches 160 degrees ...

The smoking time of whole chicken is about 2-3 hours. While you are still aiming for low and slow, chicken is cooked at higher temperatures than other cuts of ...

8 мая 2020 г. · Harold McGee, a food science writer, indicates aiming for 155 – 160 degrees Fahrenheit in the breast), but you want 180 degrees or above in the leg.

Оценка 4,7 (3) 17 мар. 2023 г. · Close your smoker and smoke the chicken for 1 hour (use a timer like TimeStick® to keep track of the time). · When the time expires, increase the ...

Оценка 5,0 (50) · 2 ч 35 мин 29 мая 2024 г. · If your chicken breasts are on the thicker side, like ours in this recipe, you can expect the process to take anywhere from 1.5 – 3-ish hours. ...

9 янв. 2023 г. · I smoked it for about 3 1/2 hours on the smoke setting. I used the lower rack with a pan of water for moisture. Internal temperature was about ...

4 февр. 2018 г. · Boneless, skinless chicken breasts: 6-8 minutes per side · Bone-in, skinless chicken breasts: 8-11 minutes per side · Boneless, skinless chicken ...