how much dal required for 20 persons - Axtarish в Google
I make one cup urad dal for four people so for 20 people you will need 5 cups of urad dal . To be on a safer side you can take five and a half cup of dal.
19 янв. 2020 г.
Оценка 5,0 (175) · 40 мин 20 июл. 2024 г. · For 1 cup dal mentioned in the recipe I use ¾ cup toor dal (split pigeon peas), ¼ cup moong dal (or red lentils/ masoor) & 2 tablespoons chana ...
3 авг. 2022 г. · Weight wise it could be about 1.5 - 1.7 kg. It will serve 10–12 persons if plain and 15–20 if some veggies are added with medium thickness.
Оценка 5,0 (1) · 7 ч 5 мин The recipe was made in a 6 quart crockpot meant to serve 20-30 guests. I use the crockpot to make dishes that require slow, simmer style of cooking with a lot ...
Продолжительность: 6:35
Опубликовано: 26 авг. 2020 г.
21 мая 2021 г. · Water should always be added in the ratio of dal available to you. The ratio is usually 1:4, that is, one cup of dal and four cups of water.
9 февр. 2019 г. · Ingredients 1 cup yellow split lentils 3 cups water 1 small onion 1 large carrot 5 cloves garlic 1/2 table spoon salt 1/2 table spoon pepper
3 kg of rice can be served to 20 people. How much rice is required to serve 50 such people? 6.5 kg; 5.5 kg; 4.5 kg; 7.5 kg.
28 июн. 2022 г. · To one cup urad dal, add 4 cups of water. Let 2 whistles come on high flame, then switch the flame to low and let 4 more whistles come.
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