14 дек. 2014 г. · I am preparing a dinner for 25 people. Should I multiply all ingredients (especially garlic) to match the quantities for serving?

7 февр. 2022 г. · Start with half a cup for daal for two people, you won't have enough for leftovers. Double up if you want. One cup rice is usually enough for two for one meal.

23 июл. 2023 г. · Per person, about 2 cups of cooked rice, with a little more than half cup of dal, and about a half cup of a veggie side dish as well.

15 февр. 2023 г. · Veg: Plain rice or jeera rice, upma, khichdi, etc. A simple dal or chhole or rajma. Non-veg: any kheema dish: kheema matar would be my pick.

17 февр. 2022 г. · Also, with 60kg of dal, even with a family of 5, this could very well last many months to a year.

7 янв. 2023 г. · EDIT: I ended up using 2:1 ratio water:rice+dal (1/2 cup dal and 1/2 cup rice, with 2 cups water), and cooked for 3 whistles on medium flame.

15 янв. 2021 г. · proportions - For every cup of dry lentils, add 4-5 cups water and more if required. Boil off in case you need thicker daal. Many Bengalis ...

21 сент. 2023 г. · I'm looking to start a small business selling vegan Indian food making 500 portions per day. I was compiling a list of recipes and was looking for suggestions.

20 янв. 2021 г. · Its also easy to remember how much spice to use, just do one teaspoon of your basic Indian spices per 2 cups of lentils. That's one each of ...

26 апр. 2023 г. · Many of the recipes call for bringing a 4:1 ratio (by volume) of water to dal, then adding turmeric, then simmering for a while, and then adding salt in at the ...