how much does a turkey weigh after cooking - Axtarish в Google
29 авг. 2019 г. · Q: How much does meat shrink when cooked? In general, meat, poultry and fish will shrink about 25 percent when cooked. Sixteen ounces (1 pound) ...
19 янв. 2017 г. · Remember, that after cooking it, it may only weigh 12 oz., making each of the portions now only 6 oz. However, the nutrition facts for each of ...
9 мая 2022 г. · Here are a few practical rules of thumb to convert between them. Meats, poultry, seafood, and potato LOSE ~ 25% water weight when cooked.
23 июл. 2021 г. · The raw weights listed in the tables below provide an approximate guide to how much the protein will weigh when cooked.
14 мар. 2024 г. · First, determine the total raw weight (ounces). · Next, gather the formula from above = CW = RW – .25*RW. · Finally, calculate the Cooked Weight ...
26 янв. 2008 г. · Cooked turkey has more protein, fat, energy PER 100g than does raw PER 100g. Like you said its effectively more concentrated.
About Turkey, ground (cooked) · 1 metric cup of Turkey, ground (cooked) weighs 244 grams [g] · 1 US cup of Turkey, ground (cooked) weighs 8.1 ounces [oz] ...
Enter the weight of the turkey in pounds and ounces. This is found on the store label. NOTE, This calculator requires a turkey of at least 6 pounds but no more ...
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