5 июн. 2014 г. · For 85/15 ground turkey I weigh 112 grams (4 ... The issue with weighing cooked meats is the cooking process will affect the final weight.

12 июл. 2022 г. · It's got a certain number of calories (protein and fat). After you cook it, it may weigh only 6 ounces - but it still has most of the calories ...

21 июл. 2016 г. · If I cook steaks, pork chops, ground beef, ground turkey, etc, they usually lose 25% of their weight - so 4 oz becomes 3 oz after being cooked.

20 окт. 2021 г. · It's not a stupid question at all. The nutritional info is for the meat pre-cooked so if you're tracking I would weigh before cooking the meat.

17 нояб. 2023 г. · However, cooking isn't a perfectly replicable thing, so sometimes that 100g of raw turkey turns into 80g or 65g of cooked turkey, but it's still ...

23 нояб. 2023 г. · If you have an instant read probe thermometer then you should not have to worry about weight so much. But if I had to guess, I'd guess 35 lbs, ...

6 авг. 2018 г. · I put 500 grams of minced turkey in the pan and left it there for a bit, when it was finished all I was left with was 300 grams.

8 июн. 2021 г. · Food loses 25% of it's weight when cooked. He went on to further say that when you plug your macros into a calorie calculator, you need to adjust for this.

31 янв. 2021 г. · Meat can shrink by as little as 10 percent of its starting weight or by as much as 50 percent. The average loss is somewhere between 15 and 30 percent.

28 сент. 2023 г. · Approximately 2lbs. I found a case of 30lbs for sale that contains 14-15 turkey legs.