10 мая 2020 г. · As for the tamarind conundrum, just dilute the concentrate and add 1/4 tsp or so at a time and taste and adjust accordingly. it's a slight tangy ... |
30 июл. 2018 г. · It calls for 3.5 tablespoons of tamarind concentrate, should I use the same measurement for tamarind paste? |
11 июн. 2024 г. · The recipes call for soaking a lump of tamarind (described in measurements like the size of a large lime) and filtering. |
26 июн. 2014 г. · I'd suggest mixing maybe a teaspoon of tamarind powder (assuming your dish calls for a tablespoon of paste) with water to make a paste like you ... |
15 янв. 2024 г. · I would add very little, since tamarind paste is higher concentration, i'd start with 1 tsp to substitute 4 tbsps and then adjust as required. |
30 апр. 2019 г. · Tamarind concentrate is totally fine to use in Pad Thai. I use the same amount, and a couple tbsp of water. edit: I use equal parts tamarind, ... |
25 мар. 2017 г. · Some concentrate jars have replacement rates on them. Mine says that one teaspoon of it equals three of tamarind paste. Also, it's massively ... |
29 янв. 2022 г. · I have tamarind concentrated paste (TRS brand) that I bought in the Indian store. Can I replace 100g of the pulp with two tablespoons of tamarind paste? |
18 сент. 2020 г. · Depending on the strength of your concentrate, 5 Tbsp doesn't sound crazy. I'd start with 3 Tbsp, I don't think that would be immediately overpowering. |
8 мар. 2021 г. · However, I could only find tamarind concentrate. Does anyone know what ratio I should use, or if it's 1:1? |
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