Servings. 1. 2. WATER. ¾ cup. 1 ½ cup. GRITS. ¼ cup. ½ cup. SALT (optional) dash. 1/8 teaspoon. 1. Combine water, grits and salt in 2 cup microwavable bowl; ... |
1 Cup Water or Milk; Dash of salt (optional). To Make 4 Servings: 1 Cup Grits; 4 Cups Water; 1/4 Tsp Salt (optional). To Make 6 Servings: 1-1/2 Cups Grits; 6 ... |
24 мар. 2014 г. · The ratio you need to remember for stone-ground grits is 4:1. It's 4 cups of liquid to 1 cup of stone-ground grits. You can use all water, or a ... |
1 авг. 2021 г. · The perfect ratio of grits to water is 1:4. The corn absorbs a lot of moisture during cooking and Ive found this ratio to be perfect. |
Оценка 4,8 (4) · 30 мин 2 1/2 cups (590ml) water. 1/2 teaspoon kosher salt, plus more as desired. 1/2 cup (85g) yellow or white corn grits, preferably stone-ground (optionally rinsed ... |
10 июн. 2020 г. · 1 cup grits to 4 cups water, for example. The more you stir, the more starch will be released and the gummier they'll be. How exactly do you cook your grits? : r/AskAnAmerican Cooking a large batch of grits? : r/instantpot Creamy, cheesy grits ? Help! : r/Cooking Другие результаты с сайта www.reddit.com |
Оценка 4,2 (25) · 1 ч 5 мин 14 мар. 2022 г. · Add 1/4 cup water at a time, if needed to keep them from sticking. The tender cooked grits will be fairly creamy in texture if you stirred ... |
Rule of thumb for perfect grits: 4 parts water to 1 part grits. I'm using 1/2 cup grits and 2 cups of water for a large single serving. |
Оценка 4,7 (6) · 20 мин 6 мар. 2021 г. · Ingredients · /2 cup whole milk · /2 cup water · /2 teaspoon salt, plus more to taste · 1 tablespoon butter, plus more to finish · /4 cup stone- ... |
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