Оценка 4,5 (55) 10 нояб. 2023 г. · Roast turkey 45 minutes. Baste with pan juices (lift up foil to reach breast area) and continue roasting 1½ hours more, basting every 45 minutes ...

Оценка 4,1 (9) · 4 ч 40 мин 27 июн. 2024 г. · Bake turkey, uncovered, at 325° for 3-3/4 to 4-1/2 hours or until a thermometer reads 165° when inserted in center of stuffing and the thigh ...

6 дней назад · For 20- to 24-pound turkey, roast 4¾ to 5¼ hours. As a general rule, stuffed birds require at least 45 ... How Long to Cook a Turkey · Brining a turkey · Roasting Pan

Prepare your stuffing using only cooked ingredients. · Place the prepared stuffing in the whole turkey just before roasting. · Stuff both the neck and body ...

3 окт. 2024 г. · If you're not putting the stuffing inside your turkey, you should still cook the stuffing to 165°F. If you're caught without a thermometer, don' ...

Оценка 5,0 (1) · 6 ч While turkey is roasting, chop neck into 1-inch chunks with cleaver. Heat oil in medium saucepan over high heat until smoking. Add turkey neck, onions, carrots, ...

Preheat oven to 325°F. Check the wrapper to see how much the turkey weighs and determine approximate cooking time (see chart below).

Turkey is cooked when the meat thermometer reads 170°F (77°C) for an unstuffed turkey, or 180°F (82°C) for a stuffed turkey and the juices run clear. Insert ...

Оценка 5,0 (5) · 3 ч To calculate the cooking time, add the weight of the turkey and stuffing together. Roast for 15 minutes, then turn the oven down to 180C/160C Fan/Gas 4 and ...