Оценка4,7(62) · 30 минInstructions · Soak the saltfish for a minimum of two hours in cold water. · Pour way the water. · In a saucepan, place the saltfish and cover with fresh water.
Оценка4,0(1) · 2 ч 20 минSoak at room temperature for 1 hour, or cover and refrigerate overnight. Drain salt cod, discard soaking water, transfer fish to a small saucepan, and cover ...
50 минTo prepare the saltfish: first rinse off the excess salt. Then put it in a pot and cover with cold water. Bring it to a boil and cook till desired level of salt ...
Оценка4,0(5) · 1 ч 5 минstep 1. Put the salt cold in your pot and cover with cold water. Bring to the boil, then boil for 5 minutes, drain and add fresh cold water to cover.
Оценка5,0(5) · 1 ч 35 мин15 янв. 2024 г. · Instructions · To prepare cod, rinse cod under cold water, removing visible salt. Place in bowl and cover with cold water. · To a large nonstick ...
Оценка5,0(3) · 25 мин28 мая 2024 г. · How to make Ackee and Saltfish. First, prepare the saltfish by soaking it in water overnight, draining it, boiling it once, and then draining it ...
1 ч 10 минMethod · 1. Put the saltfish in a pan of water and bring it to the boil. · 2. Once cooked, drain. · 3. Pour the oil into a frying pan and fry the onion, red ...