Оценка 4,5 (118) Pour water into pan; cover tightly with aluminum foil; and roast until beets can be easily pierced with paring knife, 1 to 1¼ hours. 3. Remove pan from oven.

Продолжительность: 8:20
Опубликовано: 17 июл. 2024 г.

Продолжительность: 10:15
Опубликовано: 22 нояб. 2021 г.

15 сент. 2024 г. · Place in a Dutch oven ; add water to cover. Bring to a boil. Reduce heat; simmer, covered, 25-30 minutes or until tender. Remove from water; ...

Оценка 4,3 (11) Steamed Beets | America's Test Kitchen Recipe. Instead of boiling them, steam, roast, or grate beets for less mess and more flavor. In looking for the best ...

Оценка 3,5 (4) To achieve this goal in less than an hour, we braised the halved beets on the stovetop in minimal water, reduced the residual cooking liquid, and added light ...

Продолжительность: 9:30
Опубликовано: 17 нояб. 2020 г.

10 янв. 2024 г. · Place beets in a Dutch oven and add water to cover. Bring to a boil, then cook for 30 minutes. Step 3. Cool 'em down.

1 нояб. 2022 г. · Notorious for taking hours to roast, our method causes water molecules inside the beets to boil rapidly and intensely, so they cook through in ...