how to cook canned tuna fish in indian style - Axtarish в Google
Instructions
  1. ▢ ...
  2. Heat oil in a kadai. ...
  3. Add in onions, green chillies and cook till translucent.
  4. Add in tomatoes and cook that down.
  5. Sprinkle in chilli powder, cumin powder, garam masala powder, salt and mix well.
  6. Add in canned tuna and mix well.
  7. Cover this and cook for 5 min.
Продолжительность: 1:08
Опубликовано: 22 июл. 2022 г.
Продолжительность: 3:05
Опубликовано: 28 февр. 2019 г.
Продолжительность: 3:15
Опубликовано: 20 июн. 2020 г.
Mix the tuna fish along with 1 cup water and cook covered for 5-8 minutes till the gravy is coated on the fish. Finally, sprinkle some pepper powder. Print ...
Продолжительность: 3:04
Опубликовано: 23 июн. 2021 г.
Оценка 5,0 (85) · 40 мин A true curry in a hurry recipe made with canned tuna and a delicious spicy onion masala. Budget-friendly, quick, and easy, this fish curry recipe is delicious
6 июл. 2011 г. · 1) Drain the water from tuna cans and keep them aside. · 2) In a frying pan, Heat oil. · 3) When it is hot, add mustard seeds and cumin seeds. · 4) ...
Оценка 5,0 (1) · 16 мин 16 февр. 2016 г. · Instructions · In a large bowl, stir together potato, tuna, cilantro, ginger, chile, onion, spices and salt, using a fork to thoroughly combine.
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