how to cook pininyahang manok with evap milk - Axtarish в Google
HamisiVideolarShekillerКНИГИ
pour in the pineapple marinade and water. simmer for 30 minutes or until chicken is tender. add in the carrots, potatoes and bell peppers and cook for 10 more minutes. lower the heat and pour in the alaska classic evap milk.
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Продолжительность: 1:54
Опубликовано: 6 нояб. 2018 г.
Оценка 5,0 (1) · 40 мин 7 нояб. 2018 г. · Add evaporated milk. Continue cooking until sauce has slightly thickened, about 5 minutes. Season with salt (as needed) and pepper then stir in ...
Продолжительность: 5:35
Опубликовано: 16 мая 2022 г.
Оценка 5,0 (7) · 55 мин 13 дек. 2020 г. · Start to cook the marinated chicken until the sides turn light brown. Pour pineapple juice, add pineapple chunks, and let boil. You can also add ...
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