Оценка 4,9 (13) · 25 мин 29 мар. 2016 г. · Reduce the heat to medium low and cook for about 5 minutes. Then flip each fillet and continue to cook until cooked through, about 2 minutes.

26 окт. 2021 г. · Place steelhead filet in pan with the flesh side down, skin side up. Cook for approximately 4 minutes. Flip filet over and cook for an ...

Оценка 5,0 (4) · 17 мин 21 февр. 2023 г. · Place the steelhead trout in the hot skillet, with the skin side facing up. Cook the trout fillets on Medium heat for 3 minutes, without moving ...

Allow fillets to cook for about 3 minutes until the skin is crispy. It is important to not move the fish around while it is searing. The goal is crispy skin ...

12 мин Add oil to a pan (cast iron is best, but any will do) and bring to high heat. Remove a Riverence fresh frozen fillet from the package and place it skin side ...

Оценка 5,0 (2) · 25 мин 10 нояб. 2023 г. · Cook for 3 to 4 minutes, undisturbed, until the skin starts to crisp. Gently flip, and cook for 3 to 4 additional minutes, until cooked through.

Продолжительность: 8:02
Опубликовано: 13 мар. 2022 г.

Оценка 4,9 (147) · 30 мин 2 июл. 2021 г. · Add steelhead trout fillets, skin side up, non-skin side down. Cook for about 2 minutes on medium heat, making sure the oil does not smoke. Turn ...

12 нояб. 2021 г. · Instructions · Heat a 12-inch heavy-bottomed skillet for 3 minutes over high heat. · Sprinkle fillets with salt and ground black pepper. · Add oil ...