Put the rice cake and sauce in a container, add about 20ml of water, mix well, cover the lid at an angle, and place in a microwave. 3. Cook in the microwave for 1 minute to 1 minute 30 seconds (1,000w), 2 minutes to 2 minutes 30 seconds (700w) and eat.
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23 мая 2023 г. · Pour boiled water over rice cakes, cover and just wait little bit longer (7-10) minutes, texture might not be the same but it should still work. |
Оценка 5,0  (73) · 20 мин 1. Soak the rice cakes in warm water for 10 minutes. · 2. Boil the soup stock in a shallow pot over medium high heat and dissolve the tteokbokki sauce by ... Rose Tteokbokki · Gungjung Tteokbokki · How to make Korean soup stock · Rabokki |
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