27 мар. 2010 г. · Put sausage in a skillet with several tablespoons water and a drizzle of oil. Cook on medium heat, covered (10 -15 minutes should be plenty) ... |
Fresh or thaw. Grill on medium for 10-15 minutes or until juices run clear. 4 varieties of sausage with NO FILLERS makes this 100% meat product a hearty ... |
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