3 окт. 2021 г. · Drain fat into a can. Add a few more ounces (say 4 oz) of water to the ground beef and heat again and drain. Put a doubled up paper towel on a ...

1 мар. 2022 г. · Take your raw meat and spread it fairly thinly across a rimmed sheet tray. Broil that tray for roughly 10 minutes.

24 сент. 2022 г. · In the colander, over a bowl. After the fat in the bowl is cool, put it in the trash. Use a spatula or a paper towel to get it out of the bowl.

16 янв. 2013 г. · I dump the mostly drained meat on the paper towel and spread it out as much as possible. Then I cover it with another towel and press down. I ...

12 мая 2023 г. · LPT: Don't drain your ground beef. Boil off the water and let it fry in its own fat for better texture and flavor.

22 февр. 2014 г. · Strain the grease into an aluminum foil lined bowl (I use a glass Pyrex bowl) and store in the fridge or freezer until full. Then, pull out the ...

28 дек. 2023 г. · It depends. If the ground beef is a component to a sauce, I usually drain as I already likely have enough fat in that sauce.

28 июл. 2022 г. · If the fat won't contribute to the dish, drain it. In my cooking, I don't drain it 99% of the time.

27 янв. 2015 г. · If you want to keep the fat, I'd suggest draining it into a bowl still you've saute'd all your veggies, then reincorporate it.

1 февр. 2023 г. · Depends on the fat content of the meat. If you use 1lb 70%lean don't drain, and substitute about 1/3 cup water with it. (Reduce).