how to eat canned mackerel site:www.quora.com - Axtarish в Google
24 мар. 2022 г. · I open a can of mackerel and removed any hard bone from the spine. I add dry bread crumbs, sauteed diced onion, green pepper, and one-half of a jalapeno chili ...
16 окт. 2022 г. · Squeeze lemon while the fish is still on the pan, both sides. It will reduce the fishy smell. I try different masalas for frying mackerel like ...
17 нояб. 2014 г. · Make mackerel croquettes: mash them up, bones and all; add diced onions, salt (if needed), pepper, and a little flour (to help it stick together).
18 февр. 2021 г. · Is there any way to tell, before eating it, if a canned food has deadly botulism poisoning that will kill you? I am very familiar with this can.
28 февр. 2024 г. · A higher intake of omega-3 fats (which mackerel has), has been shown to stimulate the release of our sleep hormone, melatonin.
15 мар. 2019 г. · Yes. Like salmon, sardines and other smaller bodied fish species, removing the bones prior to canning would make them economically unviable.
9 апр. 2019 г. · Just brush fillets with olive oil, a splash of lemon juice, and some salt and pepper. Pop them on the grill for about 3-4 minutes each side ...
18 апр. 2023 г. · Simmered mackerel and tomato frittata [1] Ingredients (4 servings) 1 can of canned mackerel in water 4 eggs Parmesan cheese 50 g Salt and ...
6 февр. 2019 г. · Fry it or grill it or smoke it. Flavor it with bacon or curry spices; salt it liberally. Use small amounts of the fish as flavoring for pasta ...
20 февр. 2021 г. · eating mackerel everyday would be okay, but I would not eat it out of a can. Cans are lined with plastic, and oils absorb the chemicals in those ...
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