23 мар. 2021 г. · Normally, they're eaten warm with butter. But if you prefer em cold, then you prefer em cold. Basically they're bread. |
12 окт. 2017 г. · Split it, spread it with jam (jelly in US) and heat it under the grill (broiler), but not for too long as croissant's burn easily. |
6 окт. 2021 г. · What's the correct way to eat croissant, by fork and knife or by hand? ... All croissant should be reasonably warm, not burning hot, torn a ... |
15 мая 2017 г. · Warm the croissant. Open mouth, take bite off croissant, chew and swallow. Some prefer you to keep your mouth closed while chewing and ... |
9 апр. 2018 г. · All croissant should be reasonably warm, not burning hot, torn a small piece at a time which should then be buttered with a good, English, ... |
10 янв. 2024 г. · Croissant is made of dough rich in fat (butter or margarine). as such, cold it is almost inedible and should be warmed before eating. The best ... |
11 авг. 2015 г. · Normally you just pull it apart with your hands or you just grab it and bite it. If it's not eaten like that it's served with hot beverage. |
2 нояб. 2016 г. · Sprinkle some powdered sugar over it and heat at 375 to 400 dgrees. Let it carmalize, about 4 to 8 minutes. Then cool and dust with more powdered sugar. |
16 февр. 2022 г. · We can open them and fill them with ham and/or gruyère cheese, and then warm them in the oven. We can just eat them as they come. We can open ... |
2 нояб. 2019 г. · There's no strict rule, so you can eat it however you like. Some people also dip their croissant in coffee or hot chocolate. The key is to ... |
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