Оценка 4,6 (60) · 25 мин 1 июн. 2021 г. · What ingredients do you need? · Cucumbers · Carrots · Onion · Garlic · Salt · Korean chili flakes (gochugaru) · Rice vinegar · Soy sauce ...

Продолжительность: 0:51
Опубликовано: 15 февр. 2022 г.

Оценка 4,8 (36) · 30 мин 2 Tbsp gochugaru (korean chili flakes) · 1 Tbsp minced garlic · 1 Tbsp grated red apple or asian pear · 1 Tbsp honey or sugar · 1/2 Tbsp saeujeot (Korean salted ...

Оценка 5,0 (3 768) · 2 ч 30 мин 10 июн. 2023 г. · This tasty summer recipe doesn't require a long fermentation; instead, it necessitates just two hours of marination time at room temperature.

Оценка 4,8 (17) · 20 мин 16 мар. 2022 г. · Rice vinegar, gochugaru, sugar, fish sauce, garlic - These are the main ingredients needed for making the marinade, giving the cucumbers an ...

Оценка 4,7 (60) · 45 мин 30 июл. 2018 г. · Simply cut up the cucumbers, salt briefly, and then mix with the seasoning! It's an excellent alternative to the stuffed cucumber kimchi, oi sobagi (오이 소박 ...

Оценка 4,5 (12) · 40 мин 25 окт. 2024 г. · Ingredients · 2 pickling cucumbers or other small cucumbers (about 8 ounces) · 1 teaspoon kosher salt · 2 cloves garlic, finely chopped · 2 ...

Оценка 4,6 (23) 26 окт. 2024 г. · After 30 minutes, drain out the liquid released by the cucumbers -do not rinse the cucumbers. Add in the carrots, garlic chives, and the kimchi ...

Оценка 5,0 (555) Cucumber kimchi (oi-sobagi or oi kimchi) is made by turning a cucumber into a pocket and stuffing it with vegetables and kimchi paste. Не найдено: gochujang | Нужно включить: gochujang

Оценка 5,0 (3) · 30 мин 26 авг. 2019 г. · Cucumber kimchi that is fast, easy, and tasty. Just needs a few simple, vegan ingredients and less than 30 minutes to prepare.