Оценка4,7(751) · 55 минIn a medium bowl, beat together 1/2 cup milk and egg. In a resealable plastic bag, mix together the flour, garlic salt, paprika, pepper and poultry seasoning.
Оценка4,8(4) · 20 минInstructions · Heat a saucepan and put-in the butter. · Add 2 tablespoons of all-purpose flour and cook in low heat while continuously stirring for 7 to 8 minutes ...
30 минStart by making a roux, in an open skillet; heat the grease and breading flour. Cook mixture over low heat for 5 to 10 minutes or until the color changes ...
Оценка4,9(7) · 30 мин2 янв. 2024 г. · Make Gravy. To make the gravy, remove most of the oil from cooking the chicken. I kept about 1/3 cup of the oil in the skillet. Add 1/3 cup of ...
Оценка5,0(6) · 20 мин5 июн. 2024 г. · Instructions · Combine the flour, salt, pepper, paprika, onion powder and garlic powder in a large, shallow dish. Dredge the chicken in the ...
Оценка4,6(13) · 4 ч 55 минAdd the milk in a thin stream, whisking constantly. Add the cream, whisking, and bring to a simmer, whisking constantly. Simmer, whisking, until thickened, ...
Оценка4,6(38) · 40 мин16 июл. 2024 г. · Simmer the Gravy: Whisk in 2 cups of milk and season with salt and pepper, to taste. Bring mixture to a simmer and cook until slightly thickened ...
Оценка5,0(45) · 30 мин18 авг. 2023 г. · Add the cooking oil and flour to a small pot. · Add the milk to the roux and whisk until fully combined. · Add the chicken broth to the mixture ...
Оценка4,6(14) · 35 мин21 нояб. 2023 г. · Whisk in flour, salt and pepper until smooth. Slowly stream in the milk while whisking, bringing it to a boil and cooking the gravy for a minute ...