Продолжительность: 0:29
Опубликовано: 13 янв. 2023 г.

Preheat oven to 400°F. Heat chicken broth to boiling and combine with milk, butter, ham and green onions in a 1½-quart casserole dish.

Ingredients: 2 1/2 pounds Idaho® potatoes, peeled and thinly sliced; Hot water; 2 cups heavy whipping cream; 3 garlic cloves, minced; 3 tablespoons butter ...

20,50 CA$ Directions: Pour pouch contents into a 2 ½ x ½ size steam table pan. Add 2 ½ quarts (2.37 L) boiling water, 2 ounces of margarine or butter (if desired) and ...

Combine potato slices, sauce mix, boiling water and margarine into a 1 1/2-quart casserole dish. Stir in milk. Bake uncovered for 25 minutes or until potatoes ...

These easy scalloped potatoes are extra cheesy and super flavorful with three types of cheese, fresh herbs, and garlic. The perfect side!

Sauté sausage, red peppers and garlic in oil for 10-12 minutes. · Remove from heat and mix in chopped spinach. · In a half hotel pan, mix Idahoan® SLICES ...

10,99 $ Bake in convection oven at 350°F for 35 minutes (400°F in a conventional oven for 40 minutes). Full Bag: Pour Pouch Contents Into 2 1/2 X 1/2 Size Steam Table ...

Add boiling water, margarine or butter (if desired) into steam table pan per preparation chart below. · Stir in sauce mix with wire whip. · Add potato slices and ...