Оценка 4,7 (62) · 1 ч 5 мин 2 мар. 2020 г. · Japanese Rice Porridge or Okayu is so simple and easy to make. All you need is water and rice to make this traditional healing food.

16 мая 2012 г. · To make the okayu in a rice cooker: Put the rice, water, ginger, and salt in the cooking bowl of the rice cooker and gently stir to combine.

Cook Japanese Short Grain Rice with Water in the ratio of 1:6. For example, cook 100ml Rice with 600ml Water. · Wash Rice by stirring it thoroughly in water a ...

Оценка 4,3 (73) · 1 ч 10 мин 1 сент. 2021 г. · Ingredients · 1/2 cup Japanese-style rice (short-grain rice) · 3 cups water · 1/2 teaspoon salt · Chopped scallion, for optional garnish · 1 ...

12 июл. 2022 г. · Rice: Okayu is made with rice that is cooked with water to a porridge consistency. Zosui is made with cooked rice simmered in dashi broth—the ...

Оценка 5,0 (2) · 55 мин 12 апр. 2024 г. · Pressure Cook Japanese Rice Porridge: Close the lid, then turn Venting Knob to Sealing Position. Pressure Cook at High Pressure for 20 minutes, ...

1 ч 23 февр. 2012 г. · How to Make Okayu in a Rice Cooker · Follow step 1 and 2 above and add the rice and water to the rice cooker. · Select the porridge button if your ... Okayu Ingredients · How to Make Okayu in a Rice...

Оценка 5,0 (2) 19 окт. 2013 г. · Rinse rice in rice cooker pot, changing water 4 to 5 times. Add stock, ginger, garlic, oyster sauce, tamari sauce to pot and turn on rice cooker ...

Продолжительность: 2:53
Опубликовано: 5 нояб. 2023 г.