Оценка 4,9 (45) · 7 ч 30 мин 24 окт. 2022 г. · Smoke the turkey. Close the lid and smoke for around 30 minutes per pound. The turkey is done when it reaches a temperature of 165 degrees F. Spatchcock Smoke Roasted... · Apple Spice Turkey Brine · Smoked Turkey Rub |
Оценка 4,4 (89) · 6 ч 20 мин A good rule of thumb is that smoking a turkey typically takes about 30-40 minutes per pound at a temperature of 225°F to 250°F. |
Оценка 4,9 (276) · 10 ч 20 мин 24 окт. 2024 г. · Switch setting to 350 degrees F and cook for 3.5 to 4 hours, or until internal temp reaches approx 170 degrees F. Everyone loved the Turkey and ... |
Оценка 4,0 (6) · 28 ч To recap, the secrets to perfectly smoked turkey are: butterflying, dry-brining, adding baking powder to the dry rub, slow-cooking over indirect heat, and ... Smoked Turkey FAQ · Smoking Turkey on a Kettle Grill |
Set the smoker to 225° F. Place the turkey on a cooking rack and cook for 8 to 12 hours or until the inner thigh temperature reaches 180° F. |
9 нояб. 2023 г. · For this turkey, we BRINE it, INJECT it and SMOKE it for Maximum Flavor. #thanksgivingturkey #smokedturkey #howtobbqright WHAT MALCOM USED ... |
Оценка 4,5 (84) · 6 ч 20 мин 12 1/2 pound turkey - we put it on smoke (180degrees) for 1 hr direct on the grates, no pan. Then 225, in the pan, for about 2hrs and moved to 350 for about ... |
Оценка 5,0 (96) · 6 ч 10 мин 16 дек. 2022 г. · Typically, it takes at least 5 hours to smoke an average sized turkey at 250 degrees F. Plan on having your turkey cook for about 25-30 minutes ... |
Оценка 4,6 (7) · 4 ч 20 мин Smoke turkey for 20 minutes per pound, about 4 hours; let the heat increase to 250 degrees F (120 degrees C) during the last hour of smoking. An instant-read ... |
12 нояб. 2024 г. · At 325 to 350 degrees, a spatchcocked turkey takes 10 to 12 minutes per pound to smoke. For most turkeys, that means at least an hour and potentially several. |
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