9 июл. 2021 г. · Carefully wrapped up the remaining 3 chunks in double-wrapped Saran Wrap & stored them in the back of the fridge. |
20 февр. 2024 г. · Wrap it in a paper towel, then put it in an unzipped plastic bag in the fridge. Experiment with storing it in different sections of your fridge. |
28 апр. 2023 г. · To store, keep in the freezer. If you use them daily they should last in the fridge until they're used up in a month or so. |
29 янв. 2024 г. · Sitting on the shelf it is hermetically SEALED. Once you OPEN IT, it should be refrigerated to prevent mold and bacteria. |
10 сент. 2024 г. · Keep it wrapped tight in either cheese friendly plastics (not zip lock baggies, more like deli wrap), parchment paper, or aluminum foil. |
7 нояб. 2021 г. · The back says to use within 3-5 days of opening. I used some of it right away, but it has been sitting in my fridge now a total of 9 days since opening. |
10 авг. 2023 г. · I grate mine and put it in a small mason jar with one of the covers from a store-bought parm shaker. Keeps just fine. |
28 июл. 2019 г. · The best method is store it in a sheet of baking/wax paper and keeping it in the back of the fridge. ... I think butcher paper would be better, ... |
6 дек. 2022 г. · Indefinitely. Seal as air tight as you can. Or not. Just scrape off discoloration if it appears. Eat what's underneath. It doesn't last too long ... |
3 авг. 2023 г. · When opened need to be put into the fridge. Need to be covered with a moist napkin to avoid the exterior to became hard and a little darker. |
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