18 июл. 2020 г. · So, if a cake recipe has 1 cup of milk I'd use 1/2 cup of milk and 1/2 cup of sour cream. If you added sour cream and increased the liquids, ...

9 дек. 2023 г. · You can make buttermilk by adding a tablespoon of lemon juice or vinegar to a cup of milk and letting it sit for 5 min.

24 июн. 2023 г. · Plain greek yogurt can work well. Just make sure it's a higher fat version for the same richness. If you have access to cream you can also make your own soured ...

22 апр. 2021 г. · I read that you can sub sour cream for milk (or in the box's case, water). I can't find, however, if this is an even exchange, so to speak.

12 апр. 2023 г. · About half buttermilk and half full far cream. Basically, correct amounts to get fat percentage right. You can either mix them and keep them in ...

24 авг. 2024 г. · They are far from interchangeable. Fat plays quite a role in cakes. A better sub for sour cream is full fat yoghurt.

10 мая 2024 г. · Buttermilk subs at 75% of sour cream amount and it will still make your batter thinner (1 cup sour cream --> 3/4 cup buttermilk).

7 мая 2020 г. · Use butter instead of oil, an extra egg, milk instead of water, and add some sour cream or plain yogurt. A bit of lemon zest will be a nice ...

29 мар. 2024 г. · Yes you can, just may change the acidity and sweetness of the final result. Can always adjust the other ingredients to accommodate.

19 сент. 2024 г. · Sour milk would work in the cake recipe, too. It's a great replacement for buttermilk. Heck Saturday mornings, mom always make pancakes with ...