7 дек. 2022 г. · Generally the solution would be to add more potatoes. But if that is not an option in the moment, you could add some gravy flour as a thickening ...

23 дек. 2020 г. · Put them in the microwave for 1-2 minutes stir them up and they'll thicken. Repeat if you want thicker.

17 нояб. 2021 г. · Add more potatoes. If you have potato flakes, you can thicken them up that way, without needing to boil more potatoes.

25 нояб. 2019 г. · I have my potatoes, melt in some butter and then mash in maybe a tablespoon of Half & Half and then cream cheese or sour cream to proper ...

3 нояб. 2019 г. · Potato starch is nice, too. It thickens just fine and it doesn't turn what you've cooked into a gelatin mold when you refrigerate it.

17 апр. 2020 г. · Flour isn't good to thicken mashed potatoes unless mixed into the liquid component, heated then added to the potatoes. It'll be a very odd texture.

26 сент. 2021 г. · I have used potato starch and on occasion instant mashed potatoes as a thickener depending on the dish. Works great in some stews and soups.

20 апр. 2017 г. · Beurre manie - best way to thicken stew IMO. But if you want to try instant mashed potatoes, just ladle off a cup of your stew liquid into a ...

24 дек. 2022 г. · Rather than using a cornstarch slurry to thicken some stews and sauces, try a handful of instant mashed potatoes. : r/foodhacks.