To thicken potato soup, heat 2 tbsp of butter and 2 tbsp of flour, stirring constantly, to make a roux, then add it to the soup . Heat the soup to a boil, then reduce the heat and let it simmer until the soup is as thick as you'd like it.
31 окт. 2024 г.
20 янв. 2022 г. · You can start a potato soup recipe with a roux to increase the soup's chances for thickness. A roux consists of equal parts all-purpose flour ... |
20 авг. 2022 г. · To mix in flour to the soup, in a small bowl add 1 tablespoon of flour to 2 tablespoons of the soup. Whisk together until completely combine. |
3 дек. 2022 г. · Melt butter and add flour and cook over medium low heat for a minute so the flour won't taste raw, and bring it to a bubbling point. Add a ... How to thicken a soup using flour How do you thicken a potato soup? Can you thicken overcooked potato soup with more ... How can you thicken soup without flour? Другие результаты с сайта www.quora.com |
14 мар. 2024 г. · You can thicken soup by adding flour, cornstarch, or another starchy substitute. For the best results, never add flour or cornstarch directly to your soup. |
Оценка 5,0  (1) · 20 мин 24 мая 2021 г. · To thicken your potato soup using flour, whisk together one tablespoon of flour with two to three tablespoons of the soup in a separate bowl. |
Videolar 25 сент. 2014 г. · Aroux is made from equal parts fat and flour and is a common thickener because it not only thickens but stabilizes, too. If cream or cheese is ... |
24 янв. 2024 г. · I added nuggets of the paste gradually to the hot soup and brought it to a boil to cook out the flour taste and fully thicken the soup. |
Just mix 2 tsp flour with 2 tsp soft butter, and while the soup is simmering, stir the paste into the pan. The butter will help disperse the flour throughout ... |
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