28 апр. 2019 г. · Mix a little (a tablespoon) of cornstarch up with some water in a separate bowl. Bring your soup to a hard simmer and stir in the cornstarch ...

10 апр. 2024 г. · Corn starch slurry - cup of very cold water and a tablespoon of corn starch, shake it around in a Mason jar until smooth. Add to soup.

26 июн. 2016 г. · Stale bread is often used, breadcrumbs should work too. And bisques are traditionally thickened with rice!

10 мая 2019 г. · Instead of water, use a stock—chicken or vegetable and use less water. Also, think about adding dairy like sour cream, Crème fraîche, or creme.

27 июн. 2023 г. · You can blend the soup and incorporate olive oil which emulsifies the oil and makes it taste creamy. I did that earlier this year for my tomato ...

25 сент. 2024 г. · You can use a different milk and then take half the soup, blend it in the blender, and add it back into the soup. This can help thicken it up.

3 дек. 2021 г. · The best dairy free tomato soups used a potato in the pot and once blended gives the creaminess and thickens it!

2 дек. 2018 г. · Mix a bit of cornstarch with a tiny bit of water to make a slurry and pour it into the soup on low heat and air fryer a minute or so. Should thicken it right ...

3 апр. 2024 г. · Basil, black pepper, and parmigiana are my go tos. Some people add thyme or rosemary, or using cream / milk but I do not like the creamy version ...

2 авг. 2013 г. · Try adding blended cooked carrot or lentils to your broth. [Or I suppose almost any legume would work].