TL;DR Quick tips for smoking with wood chips
Use a smoker box or aluminum foil packet to contain the wood chips . Add wood chips: Place chips or smoker box/foil packet over hot coals. Aim for 'blue smoke'. Manage smoke and temperature: Add chips every 30-45 minutes.
29 мая 2019 г.
Videolar 19 янв. 2022 г. · Firstly, you need to use one layer of charcoal to your BBQ and let it burn until the charcoal is white, then you add your chips. Allow the chips ... |
Gas/Electric Grill: Place wood chips in the pack or smoke box and place over direct heat. Once the chips begin smoking, move them to the cooler side of the ... |
To do this, place the wood on top of some hot coals and let it burn until its no longer flaming and is producing smoke. For chips, this is almost immediate, ... |
The idea is to soak them first in a bowl of water for 30 minutes. The added moisture slows down the smoking time and can increase the amount of smoke released. |
2 апр. 2022 г. · Get your charcoal going and wait until it is white hot. Then simply add 1-2 handfuls of smoking wood chips to your charcoal pile. Wait until ... |
19 мая 2024 г. · Wrapping your chips in a foil packet can help prolong their smoke time, also. Upvote |
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