how to use dehydrated zucchini - Axtarish в Google
How to use
  1. Add to soups, stews, or casseroles.
  2. Season before drying to make zucchini “chips” for snacking.
  3. Use zucchini shreds in hash browns for a nutritional punch.
  4. Use zucchini shreds in zucchini bread or muffins (be sure to squeeze out excess moisture after rehydrating)
5 сент. 2014 г. · To rehydrate, add the dehydrated zucchini to really hot or boiling water and let sit for 10-15 minutes. Give it a stir to make sure that all of ...
13 нояб. 2023 г. · To use dehydrated zucchini and summer squash, pour boiling water over the squash, and let them soak for 15 minutes.
Dehydrate at 135°F (57°C) for 8–10 hours. If steaming the zucchini first, slice the zucchini chips thick, closer to ½ inch. The photo below shows sliced ...
11 ч 20 мин 2 сент. 2014 г. · Dehydrated zucchini is also easy to add to soups. Just grab a few handfuls and toss in the simmering soup until it is rehydrated. Dried Zucchini ...
5 ч 5 мин 29 апр. 2022 г. · Dehydrate. Set the dehydrator between 135º to 140ºF. Let the zucchini dry for 4 to 5 hours, or until they're dry and crispy.
Оценка 5,0 (3) · 10 ч 15 мин 2 февр. 2024 г. · Dried zucchini shreds are perfect for putting up for winter baking and adding to make zucchini breads and muffins, for sneaking into casseroles ...
Продолжительность: 33:28
Опубликовано: 10 июл. 2021 г.
10 мин 30 авг. 2024 г. · Wash the zucchini. No need to peel it. · Arrange the zucchini on the dehydrator trays, being sure to leave space for the air to circulate.
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