i ate sprouts during pregnancy - Axtarish в Google
It's only safe to eat bean sprouts while you're pregnant if they're thoroughly cooked , like in a stir-fry or casserole. That goes for all kinds of sprouts, including alfalfa, clover, radish, mung bean, and wheatgrass. Here's why: Bacteria – including Salmonella, Listeria, and E.
12 авг. 2024 г. · It is advised not to eat them as they may lead to food poisoning due to the presence of harmful bacteria like Salmonella and E. coli.
13 мая 2022 г. · It is asked to be avoided in view of risk of contamination. If you are a few, it shouldn't be a problem. But don't eat anymore.
7 июл. 2023 г. · Raw sprouts are not considered safe to be eaten during pregnancy. This includes all sprouts, including alfalfa, radish, clover, mung bean ...
20 сент. 2024 г. · You should avoid raw sprouts during pregnancy as they can cause food poisoning due to harmful bacteria such as E. coli and Salmonella.
4 дня назад · The U.S. FDA advises pregnant women to avoid undercooked or lightly cooked sprouts to avert salmonella infection risk (4). How To Control ...
17 окт. 2022 г. · The guidance against eating certain types of raw sprouts during pregnancy is about minimizing the risk of food-borne illnesses, which can ...
26 нояб. 2023 г. · Accidentally consuming uncooked sprouts during pregnancy can be concerning due to the potential risk of foodborne illnesses.
17 янв. 2021 г. · It's more about the risk of getting sick from it like listeria and salmonella which, if it was bad might have already shown up.
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