От 35,00 $ до 60,00 $The Iberico Pork Loin can be cooked as a roast, cut into boneless pork chops, split lengthwise to make a roulade or cured for salumi/sausage.
Оценка4,0(1) · 1 чServe Iberico pork loin for two with roasted tomatoes, peppers and butter beans. A fuss-free twist on a classic pork roast with summery flavours.
Оценка4,8(24) · 29,00 $ · В наличииA boneless cut with abundant marbling that keeps the meat juicy as it cooks. THE IBÉRICO TRIFECTA Sustainable – Family-owned farms. Humanely raised.
A mouthwatering recipe for succulent Iberico pork loin, grilled to perfection and paired with a zesty Argentine style chimichurri salsa sauce and a salad.
Оценка4,8(105) · 19,20 £ · В наличииOne pack contains 0.8Kg of Iberico pork fillet loin, enough to feed 4-6 people as a main course. There may be natural variation in the weight of this ...
Оценка5,0(11) · 99,00 $Our Alta Expresión Dry-cured Acorn-fed 100% Ibérico Pork Loin has a delicious flavor, with a hint of salt and a variety of top-quality natural spices.
Оценка4,9(10) · 91,32 €The most noble cut, from the finest breed of pig (Iberian), and of the highest quality (acorn-fed): this is one way to describe one of our star products.
