Оценка 4,4 (701) · 30 мин Heat 1 tablespoon of olive oil in a large saute pan over medium to medium-low heat. Add the chicken breasts and cook for 2 minutes on each side, until browned. |
Оценка 5,0 (4) · 15 мин Heat 1 tablespoon of olive oil in a large saute pan over medium to medium-low heat. Add the chicken breasts and cook for 2 minutes on each side, until browned. |
Tender chicken, with a soft crunch on the outside, and a hint of lemon with butter sauce on top. Ina knows how to do it. I knew I could trust her recipe. |
It includes boneless skinless chicken breast that is pounded thin and breaded and cooked until golden. Then, lemon juice, wine, and parsley are added to make a ... |
Некоторые результаты поиска могли быть удалены в соответствии с местным законодательством. Подробнее... |
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