Оценка 4,9 (15) · 30 мин 21 мар. 2022 г. · Bharwa Baingan is a north indian style stuffed eggplant dish made with spice stuffed baby eggplants cooked in a saucy onion tomato masala.

Оценка 5,0 (14) · 1 ч Ravaiya (Peanut-Stuffed Aubergine Curry) is an iconic Gujarati curry. Stuff baby aubergines with a spicy peanut masala for Gujarati grandma vibes. Vegan.

Ingredients: 1 large eggplant, 1-inch slice of ginger, 2 garlic cloves, 2 tbs. roasted salted peanuts, 2 tbs. chickpea flour, 1 tbs. unsweetened coconut

Оценка 3,0 (1) · 20 мин Ingredients · 6 baby Italian eggplants · 1 teaspoon red chilli powder · 1/2 teaspoon turmeric powder · 1 1/4 teaspoon cumin powder · 1/2 teaspoon amchoor powder ...

Оценка 3,8 (58) · 1 ч 5 мин 24 нояб. 2021 г. · This Indian eggplant recipe, Bharvaan Baingan, is made with baby eggplants that are stuffed with a delicious, tangy spice mix of coriander, ...

1 ч 2 сент. 2022 г. · An easy and flavoured north Indian brinjal-based curry made with a unique blend of masala. It is an ideal gravy-based curry recipe which can be served as a ...

Method · Heat the oven to 220°C fan. · In a large bowl, toss the aubergines together with the oil, 3⁄4 teaspoon of salt and a good grind of black pepper. · For ...

Оценка 5,0 (4) · 1 ч 28 мая 2024 г. · Small, globe-shaped eggplants are cut down the middle, filled with a spicy coconut-peanut stuffing, and simmered until they are butter-soft and delicious. Ingredients · How to make bharli vangi · Tips for success

Meera Sodha's Baby Aubergines Stuffed with Peanut and Coconut is a classic Gujarati dish, and makes a sensational, flavour-packed vegan meal.