Оценка5,0(17) · 30 мин13 мар. 2020 г. · Crisp & buttery, with a simple brown sugar and hearty oat flavor, these Irish oat cookies will be your new favorite. You'll love them with a cup of tea!
Directions · Preheat oven to 350°F. · In a large bowl, cream the butter and sugars. Add egg and vanilla extract. · Combine flour, baking soda, salt and cinnamon ...
45 мин250g butter, softened · 130g light brown sugar · 150g self-raising flour · 225g porridge oats · 250g chopped nuts or dried fruit, or a combination of both ...
23 июн. 2018 г. · Medium porridge oats work best in the recipe but you can also use jumbo oats. ALMOND OAT COOKIES. 225g softened salted butter. 150g caster sugar.