is chicken considered meat in judaism - Axtarish в Google
Kosher meat must come from an animal that chews its cud and has split hooves. (Cows, sheep and goats are kosher; rabbits, kangaroos and fox are not). Kosher fowl are identified by a universally accepted tradition and include the domesticated species of chickens, Cornish hens, ducks, geese and turkeys .
Contrary to popular misconception, the rabbis were not afraid that a piece of chicken has the same appearance as a piece of meat.
Kraemer thinks the rabbis decided to classify fowl as meat because of the sociology of the times. “In the ancient world, meat was eaten with relative rarity, ...
Chicken is Meat. Why are Chicken's Eggs Pareve? ... The prohibition mentioned in the Torah is to mix meat (beef) with milk. This injunction was extended by the ...
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The mixture of meat and dairy is forbidden according to Jewish law. This dietary law, basic to kashrut, is based on two verses in the Book of Exodus, ...
Certain domesticated fowl can be eaten, such as chicken, geese, quail, dove, and turkey. ... The following types of meat and meat products are not considered ...
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