2 апр. 2020 г. · No. It isn't all spicy. The style of food and region can denote if the food is hot. Some food is not spicy especially for us gringos ... What African foods do you recommend to non-Africans? - Quora You have to eat three East African region's cuisine for the rest ... What makes African food so spicy? - Quora In terms of spice palate and shared dishes, is South African ... Другие результаты с сайта www.quora.com

In East Africa, dishes such as Pilau and Wat are also known for their spiciness, often incorporating chili peppers and other spices to give them a strong heat.

1 авг. 2022 г. · The spicy eastern cuisine Arabian influence is quite evident on the Swahili coast, with Kenya's capital city alone hosting well over 10 popular ...

14 окт. 2023 г. · Generally, kenyans are very anti-spices. Infact the older generation considers spices as “chemicals”. Not all kenyans, but most.

22 окт. 2022 г. · The food in East Africa generally isn't that spicy (compared with West Africa), so if you like a kick, don't worry, there's usually a bottle ... East African Foods You Have... · Ugali · Pili Pili · Samosas

Ethiopian cuisine and Eritrean cuisine characteristically consist of spicy vegetable and meat dishes, usually in the form of wat (or wot), a thick stew, served ...

17 окт. 2024 г. · The flavors of East Africa can vary greatly from country to country with certain ingredients and spices consistently finding their way ...

6 июн. 2018 г. · Common spices used to flavour dishes are cumin, turmeric, coconut, coriander and tamarind, especially in Swahili cooking. For authentic street ...

26 июл. 2021 г. · In East Africa, savoury blends such as berbere can contain up to a dozen spices, from paprika and chiles to turmeric, cinnamon, black pepper, ...