23 апр. 2023 г. · Canned store tuna has excessively high levels of mercury. The ones that do not, are worth getting but are super pricey. It is recommended to not ... |
22 июл. 2021 г. · As far as canned fish healthiness goes, tuna isn't bad for you, though it has high mercury so you don't want to eat it too often. On the other ... |
6 июн. 2022 г. · You can eat more light tuna than regular. 4 cans or tins are considered safe. Most cans contain between 2-3 servings, the nautilus brand I use ... |
22 июл. 2021 г. · Yes they're safe to eat straight out of the can. They superheat the can in the canning process so the tuna is already cooked and safe to eat. |
6 окт. 2021 г. · It's safe to eat 12oz a week of low mercury fish. Canned light tuna is considered low mercury and safe to eat 12oz a week, with albacore being the exception. |
18 февр. 2022 г. · Most store bought tuna does have mercury which means you shouldn't eat it consistently, as you suggest you are doing. I'd keep it to 2x's week. |
16 авг. 2023 г. · Canned tuna has about 0.32 ppm of mercury. Your safe amount of tuna as an Adult would be about 3 portions of 8 ounces per month. |
26 мая 2021 г. · Yes, it's actually great for you! Low mercury and high in beneficial fatty acids. I eat tons of light pink canned salmon instead of tuna. Source ... |
22 июл. 2023 г. · Canned tuna has a lot of health benefits but it's recommended to eat no more than 3 cans a week to avoid accumulation of mercury. |
25 дек. 2018 г. · Canned tuna is often lower in mercury because of the species used compared to fancy tuna but still probably not a good idea to eat every day. |
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